|
|
Malabsorption is the failure of the
body to properly absorb vitamins, minerals, and other nutrients from food. Even though the diet may be adequate, an individual
with malabsorption develops various nutritional deficiencies. This problem can result from impaired digestion, impaired absorption
of nutrients into the bloodstream from the digestive tract (small intestine) or both.
What are common symptoms of malabsorption syndrome?
Constipation or diarrhea, dry skin, fatigue, gas, mental difficulties such as
depression or an in ability to concentrate, muscle cramps and or weakness, premenstrual syndrome (PMS), staetorrhea (pale,
bulky, fatty stools), a tendency to bruise easily, failure to grow normally, thinning hair, unexplained weight loss, and visual
difficulties, especially problems with night vision.
Abdominal discomfort may be present
A combination of anemia, diarrhea, and weight loss is typical.
Obesity may result, if fats are deposited in the tissues rather than being utilized
properly by the body. In an attempt to get the nutrients it needs but is not absorbing, the body may begin to crave more and
more food, often leading to the consumption of many empty and / or fat calories.
What disorders are among the most common health
problems in US today?
DIGESTIVE DISORDERS. Impaired digestion leads to malabsorption because if food is not broken down properly, the nutrients
it contains cannot be absorbed through the lining of the intestines. The intestinal tract, pancreas, liver and gallbladder
all have parts to play in the uptake of nutrients. Anything that interferes with the proper functioning of any of these can
lead to impaired digestion.
What factors contribute to impaired digestion?
Lack of adequate levels of digestive enzymes: with age production of HCL drops
Food allergies: immune system releases antibodies in response to ingested food
it sees as irritants or foreign
Diet deficient in nutrients: i.e. B vitamins are needed to produce digestive
enzymes
Diseases of the pancreas, gallbladder, liver, and bile duct that result in lack
of bile and essential enzymes
What happens to undigested food?
Undigested food ferments in the intestinal tract, causing gas, bloating and abdominal pain and discomfort. Any type of
nutrient maybe affected by poor digestion, but most often it is lipids (fats) that are affected most.
Can food be properly digested and still not
properly absorbed?
There may be a problem that prevents nutrients from being taken up by the bloodstream and used to nourish the body tissues.
Damage to the intestinal walls, through which nutrients are absorbed, is one such problem. Disorders such as celiac disease,
colitis, Chrohn's disease, diverticulitis, irritable bowel syndrome, lactose intolerance, parasitic infestation, and excessive
consumption of alcohol, antacids or laxatives can all cause intestinal damage. Chronic constipation and or diarrhea can have
the same result. Another problem is too-rapid intestinal transit time, which results in nutrients being passed out of the
body as waste before they can be absorbed. Radiation therapy, digitalis treatment, and surgery that shortens the intestinal
tract all reduce the absorptive area, and therefor the absorptive capacity, of the small bowel.
What other factors can contribute to malfunction
of the absorption processes?
Poor diet
Excess mucous covering the intestinal lining: resultant of over consumption of
mucous-forming and processed foods
Imbalance in intestinal bacterial flora: candidiasis
Use of certain medications: antibiotics, anti-gout, and cholesterol-lowering
drugs
Food allergies
Illness such as cancer and aids
Obstructions in the lymphatic system
What other problems can malabsorption lead to?
Impaired absorption of protein can include edema (swelling of the tissues due
to fluid retention)
Lack of potassium can result in muscle weakness and cardiovascular problems
Lack of needed iron and folic acid leads to anemia
Deficiency in calcium and vitamin D result in bone loss and tetany, characterized
by painful muscular spasms and tremors.
Lack of vitamin K leads to ease in bruising
Deficiency in vitamin A can lead to night blindness
Malabsorption is self-perpetuating: failure to absorb B vitamins and to transfer
amino acids across the intestinal lining interferes with the production of needed digestive enzymes and causes further malabsorption,
since these nutrients are essential in the absorption process itself. A vicious cycle ensues.
How do I turn this around and start absorbing
what I am ingesting?
Important Nutrients
- Acidophilus - reintroduce friendly flora into intestinal tract, needed for uptake and manufacture of many nutrients
- Caprylic Acid Combination -
rebalances friendly bacteria and reduces an overabundance of Candida albicans yeast
in the body
- Multi-vitamin/mineral formula
- supply balanced nutrients in a form that allows for faster, more efficient absorption.
- Vitamin B Complex
- b Vitamins must be replenished daily, needed to correct deficiencies
- Food Enzymes
- improves digestion & absorption of nutrients
- Calcium
- healthy bones
- Magnesium
- important for energy production, assists in calcium and potassium absorption
- Vitamin C
- stimulates immune function
- Vitamin E
- essential antioxidant, improves circulation, necessary for tissue repair
Important Herbs
- Alfalfa, dandelion root, fennel seed, ginger, and nettle are rich in minerals and can aid the body in absorbing
nutrients.
- Also Vera
and peppermint aid digestion
- Black pepper
contains piperine, which aids in the digestion and absorption of nutrients
- Buchu
decreased inflammation of the colon and mucous membranes
- Goldenseal
promotes the functioning capacity of the colon, liver and pancreas (do not take goldenseal daily for more
than one week, as it may disturb the intestinal flora. Do not use it durring pregnancy)
- Irish moss
and rhubarb are food for colon disorders
- Yellow dock
improves colon and liver function
Follow dietary recommendation s for at least 30 days to give the colon
a chance to heal and to cleanse its walls of hard matter and mucous. After thirty days, you may gradually reintroduce the
foods that you have eliminated.
Dietary recommendations:
High in complex carbohydrates and low in fats Eat plenty of fruits (except
citrus) Consume fresh papaya and pineapple often Broil, steam or bake white fish three times a week Do not eat large
meals Drink 1/2 body weight in ounces of water each day Avoid wheat until healing is completed Avoid caffeine Keep
fats and oils to an absolute minimum
To request more information or to schedule a personal Nutritional Consultation, send an email to julie@ourspecialgarden.bizland.com or call 724-407-8017
|